Menu

Menu

Lunch

Glenfalloch Restaurant is a wonderful locale to escape for a superb dining experience. Set in the beautiful lush garden, the elegant Chalet offers gorgeous surrounds for your refreshment and celebrations.

  Open for lunch 9am-3:30pm daily. Evening dining Thursdays and Fridays

Private celebrations by arrangement 03 476 1006

Glenfalloch menus celebrate our wonderful local produce and providers. They change often with seasonal specialities to delight.

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Glenfalloch Restaurant Lunch

Our menu changes frequently with seasonal specialities- please contact us for today’s menu and specials.

TO START AND SHARE

Carrot, Coconut & Ginger Soup served with Prawn Skewer  $13.50  *GF/DF/V     

House baked Breads | Lot 8 Olive Oil | Almond Dukkah | Hummus    (Vegetarian)     $12.50 *DF/V

Organic Chicken & Pork Farmhouse Terrine | Crusty Bread | Sweet Pickles | Mixed Leafs  $16.50

Squid & Chorizo | Fennel | Olive | Potato $15.00 *GF/DF/V

            Kumara & Quinoa Fritters | Kale | Pine Nut | Feta  $16.50 *GF/DF/V

Cold Smoked Ora King Salmon | Radish | Apple | Beetroot  $18.00  *GF/DF

MAINS

Special of the Week – ask for the chef’s creation  $P.O.A.

Bostock’s Organic Chicken | Lemongrass | Asian Greens | Chilli | Aromatic Rice  $28.00 *DF

Lamb Shank Ragout | Pasta Pappardelle | Tomato | Salsa Verde | Parmesan  $26.50 *DF

Goats Cheese Tortellini | Beetroot | Spinach | Peach | Almond  $26.50  *V

Crab & Prawn Cake | Potato | Whole Grain Mustard | Cucumber | Alan’s Free Range Egg  $27.00

Saffron Risotto | Fennel | Tomato | Pecorino | Courgette    $25.00  *GF/DF/V

Market Fish – ask for today’s creation P.O.A.

SIDES        $8

Roasted Potatoes

Mesclun Lettuce |Garden Herb Dressing
Seasonal Vegetables
Fries | Aioli | Tomato Sauce

DESSERT $13.50

Japanese Cheesecake | Lychee | Yoghurt | Passionfruit

Flourless Almond Cake | Orange | Dark Chocolate | Raspberry

Baked Brie | Plum | Walnut | Honey

(*GF/DF/V) Our dishes are NOT generally executed for gluten or lactose guests. The signed dishes can be adjusted. Please make sure to advise our staff accordingly to avoid allergic reactions.

Glenfalloch Restaurant Dinner – Thursdays/Fridays/Saturdays

Treat yourself to a surprising “Trust the Chef”  Dinner Experience.

3 Course $45   |  5 Course $59

TO START AND SHARE

Carrot, Coconut & Ginger Soup served with Prawn Skewer  $13.50  *GF/DF/V     

House baked Breads | Lot 8 Olive Oil | Almond Dukkah | Hummus    (Vegetarian)     $12.50 *DF/V

Organic Chicken & Pork Farmhouse Terrine | Crusty Bread | Sweet Pickles | Mixed Leafs  $16.50

Squid & Chorizo | Fennel | Olive | Potato $15.00 *GF/DF/V

            Kumara & Quinoa Fritters | Kale | Pine Nut | Feta  $16.50 *GF/DF/V

Cold Smoked Ora King Salmon | Radish | Apple | Beetroot  $18.00  *GF/DF

MAINS

Special of the Week – ask for the chef’s creation  $P.O.A.

Bostock’s Organic Chicken | Lemongrass | Asian Greens | Chilli | Aromatic Rice  $28.00 *DF

Lamb Shank Ragout | Pasta Pappardelle | Tomato | Salsa Verde | Parmesan  $26.50 *DF

Goats Cheese Tortellini | Beetroot | Spinach | Peach | Almond  $26.50  *V

Crab & Prawn Cake | Potato | Whole Grain Mustard | Cucumber | Alan’s Free Range Egg  $27.00

Saffron Risotto | Fennel | Tomato | Pecorino | Courgette    $25.00  *GF/DF/V

Market Fish – ask for today’s creation P.O.A.

SIDES        $8

Roasted Potatoes

Mesclun Lettuce |Garden Herb Dressing
Seasonal Vegetables
Fries | Aioli | Tomato Sauce

DESSERT $13.50

Japanese Cheesecake | Lychee | Yoghurt | Passionfruit

Flourless Almond Cake | Orange | Dark Chocolate | Raspberry

Baked Brie | Plum | Walnut | Honey

(*GF/DF/V) Our dishes are NOT generally executed for gluten or lactose guests. The signed dishes can be adjusted. Please make sure to advise our staff accordingly to avoid allergic reactions.

Wedding & Function Menus

View Sample Wedding & Function Menus